• Tip 1: The bomb makes the bomb. You cannot make quality without QUALITY. The Bubblebags will purify your product.
• Tip 2: Use lots of ice. You can never use too much. As long as the mixture is moving around and the ice is bashing, then you’re on the right track.
• Tip 3: Gentle first runs will save your quality, as well. Do not over-mix because you’re worried about not getting enough, or all of it. You can go back and run a second batch and capture all that you missed.
• Tip 4: Properly breaking up the bubble is HUGE, and probably should be tip number one. The process is two schools of thought: Micro-Planing, and Sieving. These are your two options, and you can view both of them on videos at Bubbleman’s World on YouTube.
• Tip 5: Once you have powdered the hash properly, now it’s time to DRY IT. I use a desiccant-like cardboard. It’s lined with parchment paper, and once closed, the cardboard can pull and wick moisture from the hash. This is very important, as you will not dry the hash properly on a plate, or plastic, or metal or anything that is NOT going to wick the moisture from INSIDE the hash.
  An addendum to Tip 5 is once you have your hash dry ( 7+ days in the cardboard box), you can now actually CURE THE HASH. Once you have DRIED the wax membrane of the trichome head, you can allow for the hash to cure and stabilize. I have some that has been curing for more than seven years, and is stable beyond stable. I have friends who have hash that is a month or two old, and is buttering out. Always dry and cure your hash properly.

Head over to the Help Zone / FAQ for more tips & instructions.